Guar Gum

Product Details:

Physical Form Powder
Usage Food additive paper manufacturing hydraulic fracturing in oil drilling and textile printing
CAS No 9000-30-0
Grade Food grade industrial grade
Shape Fine granulated powder
Solubility Soluble in water forms a thick gel
Melting Point Starts charring at 90C no defined melting point
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Guar Gum Product Specifications

Taste Neutral
Melting Point Starts charring at 90C no defined melting point
Density 1.49 Gram per cubic centimeter(g/cm3)
Solubility Soluble in water forms a thick gel
Shape Fine granulated powder
Grade Food grade industrial grade
CAS No 9000-30-0
Physical Form Powder
Usage Food additive paper manufacturing hydraulic fracturing in oil drilling and textile printing
HS Code 13023210
Shelf Life 2 years when properly stored
Molecular Formula C10H14N5O11P2
Storage Store in a cool dry place away from direct sunlight and moisture
Structural Formula [(C6H10O5)n] backbone derived from galactomannan
Application Used as a thickening agent stabilizer and emulsifier in industries like food pharmaceuticals and cosmetics
Molecular Weight 242.23 g/mol
Appearance White to yellowish-white powder
Properties Water-binding ability viscosity enhancement stabilizing properties
Poisonous NO
Ph Level 5.5-7.0
Smell Odorless
Purity Typically 99% or higher
EINECS No 232-536-8
Ingredients Derived from guar seeds containing polysaccharides

Product Description

Guar gum, also called guaran, is a galactomannan. It is primarily the groundendosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum.

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PEEKAY AGENCIES PVT. LTD.GST : 19AABCP5428M1Z0

Guar Gum

Product Details:

Guar Gum Product Specifications

Product Description

Other Products in 'Inorganic Chemicals' category

PEEKAY AGENCIES PVT. LTD.
GST : 19AABCP5428M1Z0