Soap Noodles

Soap Noodles

Product Details:

  • Solubility Soluble in water
  • Appearance Off-white to white solid noodles
  • Melting Point 50-60C
  • Usage For soap production can be melted and reshaped into soap bars or other soap products
  • HS Code 3401.20
  • Shape Cylindrical or noodle-like shape
  • Molecular Weight 306.46 g/mol
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Soap Noodles Product Specifications

  • Mild soapy fragrance
  • C17H35COONa
  • Stable under normal conditions emulsifying and cleansing properties
  • Used as a raw material for soap manufacturing in various industries including personal care and household cleaning
  • Approximately 8-11
  • Approximately 2 years when stored properly
  • Cylindrical or noodle-like shape
  • 306.46 g/mol
  • 3401.20
  • 50-60C
  • Off-white to white solid noodles
  • For soap production can be melted and reshaped into soap bars or other soap products
  • Soluble in water
  • Store in a cool dry place away from moisture and heat
  • 0.89 Gram per cubic centimeter(g/cm3)
  • Industrial or cosmetic grade depending on end use
  • Varies; commonly 78%-85% total fatty matter (TFM)
  • Solid noodles
  • NO
  • 61789-97-7
  • 263-050-4
  • Sodium salts of fatty acids typically derived from palm oil or palm kernel oil

Product Description

Soap Noodles are made from vegetable oils, such as palm oil, coconut oil or olive oil, and/or animal fats . These are 'saponified', usually using sodium hydroxide, to form a salt of the fatty acids. Soap Noodles constitute the very basic form of soap.

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